Special course: Luxury course of foie gras, abalone and Japanese black beef [6 dishes total]
12000 yen(Tax included)
12,800 yen → 12,000 yen
- 6items
- 2persons-
Foie gras + 3 kinds of abalone + Japanese black beef
Course menu
*The menu is an example of what will be served on one day.It will change depending on the ingredients of the day.
*We offer a chef's choice course meal using the best ingredients of the day.
■ Hors d'oul
■ Sautéed foie gras
■ Soup
■ Abalone and fish platter
■ Wagyu beef steak
■ 4 types of desserts
Fruit, creme brulee, sorbet, financier
■ Bread
■ Coffee or Tea
Contents may vary depending on purchasing situation.
Changes and cancellations can only be made up to 3 days in advance.
*You can also add 2 hours of all-you-can-drink.+2,200 yen (tax included)
Please be sure to order the same amount as the number of people.
[Drinks] *2 hour system (last orders 30 minutes)
Red/white wine, Asahi Super Dry draft beer,
Whiskey, Kaku Highball, Cassis, Campari
Orange, cola, ginger ale, oolong tea
- Reservation reception time
- 17:30~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 10:00 two days before your visit
2024/11/20 update