Bistro KAWANO

■ Assorted hors d'oeuvres using vegetables from Kyoto

(※Add sauteed foie gras for an extra 2,000 yen)

■ Soup

■ Today's fish dishes

*Change fish to lobster for an additional 2700 yen

(If you wish, all visitors will be reflected.)

*Change the fish to three kinds of abalone for an additional 2,000 yen

■ Domestic beef fillet steak

*Change meat to roast lamb for +500 yen

*Change meat to Japanese Black Beef (for 2 or more people) +2,500 yen

*Changes can be made up to 3 days in advance.Please check by phone.)

■ 4 types of desserts

Fruit, creme brulee, sorbet, financier

■ Bread

■ Coffee or Tea