![Chef's Choice Course: Sautéed Foie Gras & Lobster Luxury Course [7 dishes total] *12/26~30](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/gdqob4mc/33539346/5cy3_w435h435.jpg)
Chef's Choice Course: Sautéed Foie Gras & Lobster Luxury Course [7 dishes total] *12/26~30
11000 yen(税込)
- 2名~
Foie gras and lobster
コースメニュー
■ Assorted hors d'oeuvres made with Kyoto vegetables
■ Sautéed foie gras
■ Soup
■ Roasted lobster
■Domestic beef fillet steak ※Change meat to Japanese Black Beef (for 2 or more people) +2,500 yen (must be mentioned in the comments)
■ 4 kinds of desserts
Fruit, creme brulee, sorbet, financier
■ Bread
*If you would like to change the main dish or add a dish, please leave a comment in the comments section at least 3 days before your visit.
Please enter the details and quantity of changes you would like to make, or contact us directly.
*Please note that the availability of foie gras and lobster may be subject to change due to current price hikes and difficulty in sourcing.
In that case, we will inform you by replying.
Changes and cancellations can only be made up to 3 days in advance.
*2 hours of all-you-can-drink can be added.+2,200 yen (tax included)
Please be sure to order the number of people in your group.
[Drinks] *2-hour system (last orders 30 minutes before closing)
Red/white wine, Asahi Super Dry draft beer,
Plum wine, whiskey, Kaku highball, cassis, Campari
Orange, cola, ginger ale, oolong tea
- 予約可能時間
- 17:30~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10:00 two days before your visit
2025/10/06 更新