
Special Course: Foie Gras, Abalone, and Japanese Black Beef Luxury Course (6 dishes total) *December 26th - 30th
12000 yen(税込)
12,800 yen → 12,000 yen
- 6品
- 2名~
Foie gras + 3 kinds of abalone + Japanese Black beef
コースメニュー
*The menu is an example of what will be served on one day.It will change depending on the ingredients of the day.
*We offer a chef's choice course using the best ingredients of the day.
■ Hors d'oul
■ Sautéed foie gras
■ Soup
■ Abalone and fish platter
■ Wagyu beef steak
■ 4 kinds of desserts
Fruit, creme brulee, sorbet, financier
■ Bread
■ Coffee or Tea
Contents may vary depending on purchasing situation.
Changes and cancellations can only be made up to 3 days in advance.
*2 hours of all-you-can-drink can be added.+2,200 yen (tax included)
Please be sure to order the number of people in your group.
[Drinks] *2-hour system (last orders 30 minutes before closing)
Red/white wine, Asahi Super Dry draft beer,
Whiskey, Kaku Highball, Cassis, Campari
Orange, cola, ginger ale, oolong tea
- 予約可能時間
- 17:30~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10:00 two days before your visit
2025/10/06 更新