Bistro KAWANO

■Assortment of appetizers using vegetables from Kyoto

(※Add sautéed foie gras for +2,000 yen)

■ Soup

■Today's fish dish OR Domestic beef fillet steak

*Change the fish to lobster (for 2 or more people) +2700 yen

*Change the fish platter to one including abalone (for 2 or more people) +2,000 yen

*Change the meat to roast lamb +500 yen

* To change the meat to Japanese Black Wagyu beef (for 2 or more people): +2,500 yen

(※Changes require advance booking.)

■ 4 types of desserts

Fruit, crème brûlée, sorbet, financier

■ Bread

■ Coffee or Tea